White Sheet Cake With Buttercream Frosting

Tender light moist and fluffy cake layers frosted with the creamiest vanilla buttercream frosting.
White sheet cake with buttercream frosting. I used bake even strips to ensure a flat top on the cake and baked at a lower. Perfect as a birthday cake wedding cake or for any celebration. Grease a 13x9 inch pan and set aside. Mix cake mix pudding and sugar in a medium mixing bowl.
In small bowl mix flour baking powder and salt. Preheat the oven to 180c 350f gas 4. Preheat oven to 350 and grease 3 9 inch round cake pans. Preheat the oven to 350 f 177 c.
Sift the cake flour sugar baking powder baking soda and salt in the bowl of a stand mixer. Or if using a handheld mixer any large mixing bowl with the paddle attachment beat the ingredients together on low speed for a few seconds to gently combine. Perfect fluffy buttercream frosting recipe is the best white vanilla frosting you ll ever taste not overly sweet light tasting frosting tops and decorates layer cakes sheet cakes and cupcakes beautifully. Grease and flour parchment paper.
I was searching for a vanilla cake recipe for a friend s birthday and could not find what i wanted so i combined a few recipes and came up with a very moist flavorful cake. This 7up sheet cake with strawberry buttercream frosting will go over in a big way at your next summer gathering. An incredibly moist and tender white cake with an easy as can be strawberry buttercream frosting. Add oil and water mixing with a hand mixer until combined.
Instructions for the cake. Preheat oven to 350 degrees. This is the best homemade white cake recipe. Thanks to 7up for sponsoring this post.
Whisk together the flour baking powder baking soda and salt. Spray bottom and sides of 15x10x1 inch pan with cooking spray. Beat butter and sugar at medium speed until soft and fluffy. Fluffy buttercream frosting ingredients.
As always all thoughts and opinions expressed here are my own. Gradually add egg whites one third at a time beating well after each addition. Heat oven to 350 f. Line with parchment paper.
Preheat oven to 325.