Sheet Pancakes Pancake Batter

You only need 8 ingredients to make the pancake batter and 15 minutes to bake the pancakes.

Sheet pancakes pancake batter. Beat the eggs with the buttermilk before adding it to the batter. You mix up a pretty classic one bowl pancake batter of flour sugar buttermilk eggs and a little vanilla and leavening then pour the whole thing into a buttery sheet pan and bake. Why make pancakes in a sheet pan. Buttermilk eggs vanilla flour baking powder baking soda and butter.

Sheet pan pancakes with mixed berries and homemade pancake batter let you make pancakes for a crowd without standing over the oven. Sheet pan pancakes are an ingenious and delicious way to batch cook breakfast for the family simply pour your pancake batter onto a sheet pan bake and cut into perfect fluffy warm pancake squares. Top buttermilk pancake batter with fruit and bake into a giant pancake on a baking sheet to make feeding a brunch crowd a lot easier. We start with making a very straight forward pancake batter.

Basically you just mix the pancake batter pour it into a sheet pan and bake in the oven for 17 ish minutes. Using the base of my classic homemade pancake recipe for these sheet pan pancakes makes this recipe a breeze. Sheet pan with rim you want this your baking sheet deep enough that the pancake batter doesn t fall out and is about as thick as a regular pancake nonstick cooking spray or melted butter pancake batter the batter box will have instructions on the back how to make the batter we used the 2 cups of mix and 1 1 3rd cup liquid on ours but instead of water substituted for heavy whipping cream. How to make pancakes in a sheet pan.

This recipe is perfect for family brunches and breakfast for dinner. This helps the eggs better incorporate into the batter without overmixing. The best part about making pancakes in a sheet pan is that you don t have to cook them one by one. Top them with your favorite toppings or even some fresh easy whipped cream.

Buttermilk is my go to pancake batter and with some minor tweaking it easily adapted to create a fluffy and soft sheet pan pancake that was perfectly sweet. There are a few key tips for making this batter at it s best. These sheet pan pancakes can be cut into squares and served for 4 6 people at once. Yes you end up with one giant pancake which becomes 12 square ones when cut and every single pancake is as tender and fluffy as diner pancakes in half the time.

Also you can also make two trays at the same time and then quickly broil each one just before serving. Adding things like vanilla extract and buttermilk can really up the flavor. Then pour the batter into a greased sheet pan and spread it out into an even layer.